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"When everyone had eaten as much as they could, the remains of the food faded from the plates, leaving them sparkling clean as before. A moment later the desserts appeared. Blocks of ice cream in every flavour you could think of, apple pies, treacle tarts, chocolate eclairs and jam doughnuts, trifle, strawberries, jelly, rice pudding…"
—Description.[src]

A chocolate eclair is a French dessert. They are long, puffy, choux pastry buns stuffed with cream and topped with rich chocolate icing. Chocolate eclairs were served at the Welcoming Feast of 1991.[1]

Appearances

Notes and references

  1. Harry Potter and the Philosopher's Stone, Chapter 7 (The Sorting Hat)
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