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Warning!
At least some content in this article is derived from information featured in Harry Potter: Hogwarts Mystery. Spoilers will be present within the article. |
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"Is this all real? Or has this been happening inside my head?"
The topic of this article is of a real-life subject that has been mentioned "in-universe" in a canon source. The Harry Potter Wiki is written from the perspective that all information presented in canon is true (e.g., Hogwarts really existed), and, as such, details contained in this article may differ from real world facts. |
A russet potato is a type of large potato that is soft enough to use for baking.[1]
History[]
A russet potato was one of the ingredients in Ismelda Murk's recipe for meat pie with blood sausages.[2]
Appearances[]
- Harry Potter: Hogwarts Mystery's Twitter account (First mentioned)
Notes and references[]
- ↑
Russet potato on Wikipedia
- ↑
Harry Potter: Hogwarts Mystery on X: "Food is an important (and delicious) way to celebrate different culture :tada: Here are the dishes that were whipped up by our entrants in the cookoff! Last but not least, here’s part 4 of the #HogwartsMystery Cookoff recipes, featuring Ismelda's meat pie w/ blood sausages!"

